Esther Kefaloukos

Esther has an extensive background in Digital Media, account, project management and sales.

Esther also has a mad passion for parties and events and has been the go‑to party planner for friends and family which culminated in the creation of her dessert styling business ‑ Sugarplum Station. In October 2016 took over Confetti Fair, which is a small business which hosts Fair, Workshops and print and online magazines for party lovers.

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